matt and i made the chickpea burgers lastnite that i found here. i changed it just a little, though. added some red peppers and made my own tahini sauce with lemon juice, plain yogurt, and chopped parsley. i did not get any good photos cause, well, i'm not a photographer.... it's open face. i put spicy sprouts on the bottom, then the burger, tahini sauce, tomato, and goat cheese. avocado on the side cause that's a lot for my mouth.
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